Fields of Faith envisions a community where faith, service, and sustainability converge to eradicate food insecurity, empower individuals through acts of love, and inspire a culture of giving that nourishes both body and soul.
Fields of Faith is a nonprofit farm dedicated to growing and sharing fresh produce with local churches, food banks, and community organizations.
Founded in 2024, our mission is simple:
To cultivate faith, service, and sustainability while addressing food insecurity in our region.
Grow fresh, nutritious produce to donate to area churches and organizations.
Provide hands-on opportunities for individuals and groups to serve their communities.
With Gratitude
Thank You Cedar Rapids Bank & Trust!
Their generous $5,000 gift is helping Fields of Faith build a new greenhouse this fall – growing more fresh produce for neighbors facing food insecurity across eastern Iowa.
Fields of Faith Needs Your Help
We rely on help from volunteers to harvest our vegetables and distribute them to food banks. Click the button below to learn more and sign up for a volunteer time.
“Someone picking up food at the pantry recognized my friend and asked to be invited to church – to know more about Jesus. He’s now connected with one of Fields of Faith’s partner churches.”
“We serve about 500 families, and we were able to give just about everyone squash and corn. That’s exciting for our families. We have enjoyed working the fields too!”
“Working at your site brought back treasured memories of working in the dirt alongside my parents, who are now long gone. I’m so grateful to be a part.”
“One lady said it was a God-send – it helped them get through a few days with this blessing of vegetables.”
“I really like how Fields of Faith affords hands on labor in a beautiful setting outside. Also enjoyed building relationships with other people while doing the work...”
Fields of Faith
Serving the community in a faith-driven environment
Since 2024, Fields of Faith has donated more than 74,000 pounds of fresh produce to area churches and food pantries – about 185,000 meals. In 2026 alone, volunteers helped harvest and share 45,000 pounds.
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